5 Seafood Restaurant In Camiguin Philippines | Eat in Style

PinasCraving.com – Camiguin, an island paradise nestled in the heart of the Philippines, boasts not only breathtaking landscapes but also a vibrant culinary scene.

Among its culinary treasures, the seafood restaurants stand out as must-visit destinations for any food enthusiast.

Offering an array of freshly caught seafood delicacies, these establishments provide visitors with an unforgettable gastronomic experience.

From succulent grilled prawns to delectable fish dishes, there’s something to satisfy every palate.

With its rich marine biodiversity and skilled chefs, Camiguin’s seafood restaurants promise a feast for the senses, making them essential stops for anyone exploring this enchanting island destination.

Let’s explore the delights of the Philippines through a culinary journey that takes us to seafood restaurant in Camiguin Philippines.

1. J&A Fishpen

J&A Fishpen is a renowned seafood restaurant located in Camiguin, Philippines.

Situated amidst picturesque surroundings, this restaurant offers a unique dining experience on a floating platform above the sea.

Visitors can indulge in a wide array of freshly caught seafood dishes, prepared with authentic local flavors and ingredients.

From succulent grilled fish to flavorful shrimp dishes, J&A Fishpen ensures a memorable culinary journey for every guest.

The tranquil ambiance and stunning ocean views make dining here an unforgettable experience, perfect for both couples and families seeking a memorable meal in Camiguin.

Don’t miss the opportunity to savor the freshest seafood while enjoying the beauty of the sea at J&A Fishpen.

Must-Try Dishes:

• Grilled Fish Platter
• Shrimp Sinigang
• Seafood Kare-Kare
• Garlic Butter Crab
• Grilled Squid

2. The Seafood Hut by Chef Cloie

This charming eatery offers a delightful array of fresh seafood dishes, showcasing the bounties of the surrounding waters.

With its picturesque seaside location, diners can enjoy their meals while taking in breathtaking views of the ocean.

Chef Cloie’s culinary expertise ensures that each dish is prepared with the utmost care and attention to flavor.

From succulent grilled fish to savory seafood pasta, there’s something to satisfy every palate.

The restaurant’s cozy ambiance and friendly staff create a welcoming atmosphere for guests to relax and indulge in a memorable dining experience.

Whether you’re a seafood aficionado or simply looking to enjoy delicious cuisine in a stunning setting, The Seafood Hut by Chef Cloie is a must-visit destination in Camiguin.

Must-Try Dishes:

• Grilled Lobster with Garlic Butter
• Seafood Paella
• Crispy Calamari Rings
• Spicy Tuna Kinilaw
• Coconut Crab Adobo

3. I 8 See Food “Seefood Sa Bilao”, Seafood Restaurant In Camiguin

I 8 See Food ‘Seefood Sa Bilao’ is a renowned seafood restaurant nestled in the picturesque island of Camiguin, Philippines.

With its charming beachfront location, diners can enjoy their meals while soaking in breathtaking ocean views.

The restaurant prides itself on serving fresh and succulent seafood dishes, sourced directly from local fishermen, ensuring top quality and flavor.

From grilled prawns to steamed crabs, the menu offers a wide variety of options to satisfy every seafood lover’s palate.

The ambiance at Seefood Sa Bilao is cozy and inviting, perfect for intimate dinners or gatherings with family and friends.

In addition to seafood, the restaurant also offers a selection of refreshing drinks and delectable desserts to complete your dining experience.

Whether you’re a visitor to Camiguin or a local resident, a visit to I 8 See Food is a must for anyone craving delicious seafood in a stunning tropical setting.

Must-Try Dishes:

• Grilled Lobster
• Steamed Shrimp
• Fish Kinilaw (Ceviche)
• Seafood Paella
• Buttered Crab Legs

4. Tambayan Sa Kanto Tuna Restaurant

Situated amidst the lush landscapes and breathtaking views of Camiguin, Tambayan Sa Kanto Tuna Restaurant offers more than just a meal – it offers an experience.

As you step into this charming eatery, you are greeted by the welcoming aroma of grilled seafood and the sound of laughter echoing through the air.

The restaurant’s rustic yet cozy atmosphere immediately makes you feel at home, setting the stage for a memorable dining experience.

One of the highlights of Tambayan Sa Kanto Tuna Restaurant is its emphasis on fresh, locally sourced ingredients.

The restaurant prides itself on sourcing the finest seafood from the surrounding waters, ensuring that every dish bursts with flavor and authenticity.

Whether it’s succulent tuna, plump shrimp, or delicate squid, each ingredient is carefully selected to delight the palate and showcase the rich culinary heritage of the Philippines.

Must-Try Dishes:

• Grilled Tuna Belly
• Sinigang na Hipon (Shrimp Sinigang)
• Adobong Pusit (Squid Adobo)
• Kinilaw na Tanigue (Tuna Ceviche)
• Seafood Kare-Kare

5. Samuel by VjANDEP – Hotel and Restaurant

Step into Samuel by VjANDEP, and you’ll be enveloped in an ambiance of rustic charm and understated elegance.

The decor pays homage to the island’s rich cultural heritage, with traditional Filipino elements seamlessly blending with modern touches.

Whether you choose to dine indoors or al fresco, every corner exudes a sense of tranquility and comfort, inviting you to unwind and savor each moment.

At Samuel by VjANDEP, seafood takes center stage, showcasing the bounty of the sea in all its glory.

From succulent grilled prawns to mouthwatering crab curry, each dish is a masterpiece crafted with passion and expertise.

The menu features a diverse array of seafood delicacies, prepared using time-honored recipes passed down through generations.

Whether you prefer your seafood grilled, fried, or steamed, rest assured that every bite will transport you to culinary paradise.

Must-Try Dishes:

• Camiguin Seafood Platter
• Kinilaw na Tangigue
• Sinigang na Hipon
• Grilled Prawns
• Crab Curry