15 Best Restaurant In Bohol Philippines you Must Visit!

PinasCraving.com – Bohol, a tropical paradise nestled in the heart of the Philippines, is not only renowned for its stunning landscapes but also for its rich culinary offerings.

The island is a gastronomic haven, boasting a diverse array of dining establishments that cater to every palate.

Among the myriad choices, let’s delve into the best restaurants in Bohol, promising an unforgettable culinary journey for those seeking a taste of the island’s vibrant flavors.

Let’s explore the delights of the Philippines through a culinary journey that takes us to restaurant in Bohol Philippines.

1. Lantaw Native Restaurant Bohol

As you step into Lantaw Native Restaurant, you are greeted by a charming and rustic ambiance.

The restaurant’s native-inspired architecture seamlessly blends with the natural beauty that Bohol is known for.

The open-air setting allows guests to enjoy the cool breeze while relishing the warm hospitality of the staff.

One of the standout features of Lantaw Native Restaurant is its panoramic views. Perched on a hill, the restaurant offers sweeping vistas of Bohol’s lush landscapes and pristine waters.

This makes it an ideal spot for a romantic dinner, a family celebration, or simply a relaxing meal with friends.

Must-Try Dishes:

• Sinigang na Baboy
• Grilled Bangus
• Lumpiang Ubod
• Garlic Butter Shrimp
• Kare-Kare

2. Bohol Pearl – Korean Restaurant

Bohol Pearl takes pride in delivering an authentic taste of Korea to the Filipino islands.

The menu features a diverse array of classic Korean dishes, prepared with meticulous attention to detail and using high-quality ingredients.

From savory Bulgogi to the spicy delight of Kimchi Jjigae, every dish reflects the rich and vibrant flavors of Korean cuisine.

Among the highlights of Bohol Pearl’s menu are its signature dishes. The Bibimbap, a colorful and nutritious mixed rice dish, is a favorite among locals and tourists alike.

The Korean BBQ experience at Bohol Pearl is exceptional, allowing diners to grill their own meats at the table for a personalized touch.

Given Bohol’s coastal location, Bohol Pearl also excels in serving delectable Korean seafood dishes.

Fresh catches are transformed into mouthwatering delights, showcasing the culinary expertise of the chefs.

Must-Try Dishes:

• Bibimbap
• Bulgogi
• Kimchi Jjigae
• Korean BBQ Experience
• Seafood Delights

3. Al Fresco Bay Cafe’ & Restobar

Nestled along the picturesque shores of the Philippines, Al Fresco Bay Cafe’ & Restobar beckons travelers and locals alike with its enticing blend of delectable cuisine and captivating ambiance.

This hidden gem is more than just a dining destination, it’s an experience that combines the rich flavors of Filipino cuisine with a laid-back atmosphere that captures the essence of island living.

Al Fresco Bay takes pride in offering a diverse menu that caters to various palates.

From traditional Filipino dishes bursting with local flavors to international cuisines that add a global touch, the restaurant promises a gastronomic journey for every visitor.

The seafood, sourced fresh from nearby waters, is a highlight, ensuring a taste of the ocean in every bite.

Must-try dishes include the savory Adobo, a Filipino classic with marinated meats, and Sinigang, a tangy tamarind-based soup.

For those seeking a taste of the sea, the Grilled Seafood Platter is a delightful choice, showcasing the best catches of the day.

Must-Try Dishes:

• Adobo
• Sinigang
• Grilled Seafood Platter
• Chicken Adobo Pasta
• Mango Sticky Rice

4. SMOQUE bistro + Cafe &bar

SMOQUE Bistro + Cafe & Bar is a hidden gem nestled in the heart of Manila, Philippines, offering a delightful fusion of flavors and a cozy ambiance.

With a diverse menu inspired by both local and international cuisines, SMOQUE caters to a wide range of palates.

The bistro’s specialties include succulent grilled dishes, artisanal coffee, and signature cocktails.

Its stylish decor and warm atmosphere make it an ideal spot for a casual hangout or a romantic dinner.

SMOQUE Bistro + Cafe & Bar promises a memorable dining experience, combining culinary excellence with a welcoming vibe.

Must-Try Dishes:

• Grilled Ribeye Steak
• Truffle Mushroom Risotto
• SMOQUE Signature Burger
• Espresso Martini
• Mango Tango Smoothie

5. TNTS Boodle Fight And Seafood House

TNTS Boodle Fight and Seafood House, located in the heart of the Philippines, offers a unique dining experience that captures the essence of Filipino culture.

As you step into this vibrant eatery, you are welcomed by a lively atmosphere and the enticing aroma of freshly prepared seafood.

The highlight of the dining experience is the Boodle Fight, a traditional Filipino feast where an array of delicious dishes is served on banana leaves, encouraging communal dining.

Indulge in a feast of grilled seafood, flavorful meats, and a variety of local vegetables arranged artfully to please both the eyes and the palate.

The laid-back yet festive ambiance at TNTS Boodle Fight and Seafood House makes it an ideal spot for gatherings with friends and family.

The menu showcases the rich flavors of Filipino cuisine, with specialties like sinigang, adobo, and crispy pata.

Must-Try Dishes:

• Grilled Mixed Seafood Platter
• Adobo sa Gata
• Crispy Pata
• Sinigang na Baboy
• Boodle Fight Set

6. Kombira Sa Bohol Seafoods and Native Cuisine

Kombira Sa Bohol Seafoods and Native Cuisine is a renowned restaurant nestled in the heart of Bohol, Philippines, offering a delightful culinary experience that highlights the rich flavors of local seafood and indigenous dishes.

Boasting a welcoming and cozy ambiance, this establishment provides a perfect setting for diners to savor the authenticity of Boholano cuisine.

The restaurant sources its seafood locally, ensuring freshness and supporting the community’s fishermen.

The menu at Kombira Sa Bohol Seafoods and Native Cuisine features an array of seafood dishes, such as grilled fish, squid adobo, and shrimp sinigang.

Each dish is meticulously prepared to bring out the distinct flavors and showcase the culinary heritage of Bohol.

Must-Try Dishes:

• Grilled Fish
• Squid Adobo
• Shrimp Sinigang
• Bibingka (native dessert)
• Kalamay (native dessert)

7. Sisa Bistro

Sisa Bistro, located in the heart of the Philippines, offers a delightful culinary experience that combines traditional Filipino flavors with a modern twist.

The restaurant’s warm and inviting ambiance welcomes visitors to savor a diverse menu featuring local favorites and international dishes.

From savory adobo to mouthwatering lechon, Sisa Bistro showcases the rich tapestry of Filipino cuisine.

The cozy interior, adorned with cultural accents, provides the perfect setting for a memorable dining experience.

Whether you’re a local or a traveler, Sisa Bistro invites you to indulge in a gastronomic journey that celebrates the vibrant tastes of the Philippines.

Must-Try Dishes:

• Adobo Flakes
• Sisig Pizza
• Lechon Belly
• Sinigang na Baboy
• Halo-Halo Ice Cream

8. The Seafront- Grill & Restaurant

The Seafront – Grill & Restaurant is a charming dining establishment nestled along the picturesque coast of the Philippines, offering a delightful culinary experience with a breathtaking ocean view.

This seaside gem is renowned for its diverse menu that caters to various tastes, featuring a fusion of local and international flavors.

From fresh seafood caught daily to savory grilled meats and vegetarian options, The Seafront promises a feast for every palate.

Guests can indulge in the restaurant’s signature dishes, such as the Grilled Seafood Platter, a mouthwatering assortment of prawns, fish, and calamari expertly seasoned and grilled to perfection.

For those seeking a more intimate dining experience, The Seafront offers private cabanas right on the beach, allowing guests to enjoy their meals with the soothing sound of the waves and a mesmerizing sunset backdrop.

Must-Try Dishes:

• Grilled Seafood Platter
• Ocean’s Bounty Pasta
• Seafront Signature Paella
• Tropical Breeze Salad
• Sunset Delight Dessert

9. Saffron Restaurant

As you step into Saffron Restaurant, you are immediately greeted by a warm and inviting ambiance.

The interior décor is a harmonious fusion of contemporary design and Filipino elements, creating a comfortable and visually appealing space.

Whether you’re planning a romantic dinner or a casual gathering with friends, Saffron provides an ideal setting for any occasion.

Saffron takes pride in its diverse menu that showcases the rich culinary heritage of the Philippines.

From classic Filipino dishes to innovative creations, every item on the menu is a testament to the culinary prowess of the chefs.

The star ingredient, saffron, is skillfully incorporated into various dishes, adding a unique and aromatic touch that elevates the dining experience.

Must-Try Dishes:

• Saffron-infused Sinigang
• Adobo with a Saffron Twist
• Saffron Paella
• Saffron-infused Seafood Delight
• Saffron-inspired Dessert Platter

10. The Buzzz Cafe

At the heart of The Buzzz Cafe is its carefully curated menu, showcasing a plethora of dishes that capture the essence of Filipino culinary traditions.

From savory delights like Adobo Flakes to sweet treats such as Halo-Halo, each dish tells a story of the Philippines’ cultural diversity.

One cannot visit The Buzzz Cafe without indulging in its signature dishes.

The Sinigang Pizza, a unique fusion of the traditional sour tamarind soup and the beloved pizza, is a testament to the cafe’s innovative approach to culinary creations.

For those with a sweet tooth, the Durian Cheesecake is a must-try, combining the pungent flavors of the durian fruit with the creamy goodness of cheesecake.

What sets The Buzzz Cafe apart is its commitment to using locally sourced ingredients.

The cafe takes pride in supporting local farmers and producers, ensuring that every dish is a celebration of the Philippines’ rich agricultural heritage.

The infusion of global flavors adds a modern twist to traditional recipes, creating a harmonious blend that appeals to diverse palates.

Must-Try Dishes:

• Sinigang Pizza
• Adobo Flakes
• Durian Cheesecake
• Halo-Halo
• Tamarind Soup

11. Farmville A Taste of Bohol Restaurant

Situated amidst the lush landscapes and picturesque surroundings of Bohol, Farmville Restaurant provides a serene escape from the hustle and bustle of everyday life.

The restaurant is designed with a rustic charm, featuring bamboo and wooden elements that perfectly complement the natural beauty of the island.

With open-air seating and a cozy atmosphere, visitors can enjoy their meals while immersed in the beauty of Bohol’s countryside.

Farmville takes pride in offering a menu that showcases the best of Boholano cuisine.

From savory seafood dishes to flavorful local delicacies, the restaurant sources fresh, local ingredients to create an authentic dining experience.

Signature dishes include “Paksiw na Isda,” a traditional fish stew, and “Adobo sa Gata,” a coconut milk-infused version of the classic Filipino adobo.

Must-Try Dishes:

• Paksiw na Isda
• Adobo sa Gata
• Sinuglaw
• Humba
• Chicken Binakol

12. Jose Tagbilaran

No visit to Jose Tagbilaran is complete without savoring its culinary delights.

The city is a haven for food enthusiasts, offering a diverse range of dishes that reflect the vibrant Filipino gastronomy.

Dive into the local markets to experience the freshest seafood, tropical fruits, and exotic spices.

Don’t miss the opportunity to indulge in the famous Boholano delicacy, “Choco de Batirol,” a rich and thick hot chocolate paired with sumptuous local pastries.

For an authentic dining experience, head to one of the local eateries or “karinderyas” where you can enjoy home-cooked Filipino meals.

From sinigang to adobo, these establishments offer a taste of traditional Filipino comfort food.

Must-Try Dishes:

• Choco de Batirol
• Sinigang
• Adobo
• Fresh Seafood
• Tarsier Delight Dessert

13. Gerarda’s Place

Located in the heart of Manila, Gerarda’s Place is a charming restaurant that offers a delightful blend of Filipino and Spanish cuisines.

The menu features a variety of dishes, from traditional adobo to paella, showcasing the rich flavors and culinary heritage of the Philippines and Spain.

Gerarda’s Place is known for its cozy ambiance and welcoming staff, making it a favorite among locals and tourists alike.

Whether you’re a food enthusiast or someone looking for an authentic dining experience, Gerarda’s Place promises a memorable and satisfying meal.

So, if you find yourself in Manila and crave a taste of both Filipino and Spanish flavors, make sure to visit Gerarda’s Place for a truly delightful dining experience.

Must-Try Dishes:

• Adobo
• Paella
• Leche Flan
• Halo-Halo
• Sinigang

14. Payag Restaurant – Main Branch

Payag Restaurant – Main Branch is a culinary gem nestled in the heart of the Philippines, offering a delightful fusion of traditional Filipino flavors and modern dining experiences.

The restaurant is renowned for its warm hospitality, inviting ambiance, and an extensive menu that showcases the rich diversity of Filipino cuisine.

From savory adobo to mouthwatering lechon, Payag guarantees an authentic taste adventure that caters to every palate.

The Main Branch is a spacious haven, perfect for family gatherings, romantic dinners, or casual meet-ups with friends.

With its strategic location, friendly staff, and delectable dishes, Payag Restaurant – Main Branch stands as a must-visit destination for those seeking an immersive and satisfying Filipino dining experience.

Must-Try Dishes:

• Adobo Chicken
• Lechon Belly
• Sinigang na Baboy
• Bangus Belly Steak
• Halo-Halo Ice Cream

15. Nonki Japanese Restaurant, Restaurant In Bohol

Nonki Japanese Restaurant is a culinary gem nestled in the heart of Bohol, offering an authentic taste of Japan in the midst of the Philippines.

Renowned for its delectable Japanese cuisine, the restaurant has become a go-to destination for locals and tourists alike.

With its cozy and welcoming ambiance, Nonki Japanese Restaurant provides a perfect setting for an immersive dining experience.

The menu boasts a diverse array of traditional Japanese dishes, ranging from sushi and sashimi to tempura and ramen, ensuring there’s something to satisfy every palate.

One of the highlights at Nonki is the fresh and high-quality ingredients sourced to create each dish.

The skilled chefs pay meticulous attention to detail, delivering plates that not only taste heavenly but also showcase the artistry of Japanese culinary traditions.

Must-Try Dishes:

• Sushi Platter
• Sashimi Selection
• Tempura Udon
• Teriyaki Salmon
• Ramen Bowl