15 Best Restaurant In Antipolo With View you Can’t Miss

PinasCraving.com – Antipolo, a city nestled in the scenic landscapes of the Philippines, is not only known for its rich cultural heritage but also for its culinary delights that captivate both locals and travelers.

Among the myriad of dining options, one gem stands out – the Best Restaurants in Antipolo with a View.

These establishments not only promise a feast for the taste buds but also provide a visual treat with their stunning panoramas.

Let’s explore the delights of the Philippines through a culinary journey that takes us to restaurant in Antipolo with view.

1. Skygazer Overlooking Restaurant and Eventsplace

Perched on a hill, Skygazer offers a commanding view of the surrounding landscapes.

Located 7 Brgy. Sta Cruz, Sumulong Hwy, Antipolo, Rizal, Philippines, the restaurant is easily accessible and provides a serene escape from the hustle and bustle of city life.

The ambiance is a perfect blend of sophistication and tranquility, making it an ideal spot for various occasions.

Skygazer takes pride in its diverse menu, featuring a fusion of Filipino and international cuisines.

The skilled chefs use fresh, locally sourced ingredients to craft dishes that tantalize the taste buds.

From savory appetizers to decadent desserts, each item on the menu reflects a commitment to culinary excellence.

Must-try dishes include Grilled Seafood Platter, showcasing the chef’s creativity and mastery of flavors.

The restaurant also caters to dietary preferences, offering vegetarian and gluten-free options to ensure a delightful dining experience for everyone.

Must-Try Dishes:

• Grilled Seafood Platter
• Beef Tenderloin Medallions
• Truffle-infused Mushroom Risotto
• Mango Tango Cheesecake
• Filipino Fusion Sisig Rolls

2. Tahanan Bistro

From the moment one steps into Tahanan Bistro, the unique atmosphere is palpable.

Designed like a colonial-era prison, inspired by Philippine history, stone walls and iron bars create an inviting yet eccentric ambiance, providing a classic touch.

The menu at Tahanan Bistro not only serves classic Filipino dishes but adds a creative touch that sets it apart.

From richly spiced adobo to refreshing sinigang, each dish is presented with skill and attention to taste.

One of the main attractions of Tahanan Bistro is their signature dishes. “Incarcerado Adobo” is a variant of adobo processed with the bistro’s secret recipe, creating an enticing flavor combination.

Additionally, “Lockup Sinigang” is a favorite among visitors seeking an authentic Filipino culinary experience.

Must-Try Dishes:

• Incarcerado Adobo
• Lockup Sinigang
• Unique Atmosphere
• Themed Events
• Support for Local Art

3. Maura’s Place by Mela and Mai

Maura’s Place by Mela and Mai is a charming restaurant nestled in the heart of the Philippines, offering a delightful culinary experience that showcases the rich flavors of Filipino cuisine.

The restaurant is known for its warm and inviting ambiance, making it an ideal spot for both locals and tourists to savor authentic Filipino dishes.

The menu at Maura’s Place reflects a blend of traditional and modern Filipino culinary techniques, offering a unique twist to classic dishes.

Each dish is carefully crafted with attention to detail, ensuring a memorable dining experience for every guest.

The restaurant takes pride in sourcing fresh, local ingredients to create dishes that are not only delicious but also support the community.

Must-Try Dishes:

• Adobo Overload
• Sinigang Surprise
• Lechon Fiesta
• Seafood Sensation
• Halo-Halo Delight

4. Vieux Chalet

Vieux Chalet is a charming Swiss-inspired restaurant nestled in the picturesque mountains of Antipolo, Philippines.

Surrounded by lush greenery, this culinary gem offers a cozy and intimate dining experience.

Guests can savor a delightful menu featuring Swiss and European cuisine, showcasing the chef’s commitment to quality and authenticity.

The rustic ambiance and warm hospitality make Vieux Chalet a perfect retreat for those seeking a unique and relaxing dining destination.

With its breathtaking views and delectable dishes, Vieux Chalet promises an unforgettable culinary journey in the heart of nature.

Must-Try Dishes:

• Cheese Fondue
• Swiss Rösti
• Beef Bourguignon
• Chocolate Fondue
• Chicken Cordon Bleu

5. The Crescent Moon Cafe and Studio Pottery

The Crescent Moon Cafe and Studio Pottery is a charming destination located in Antipolo, Philippines.

This establishment offers a unique blend of delectable cuisine and artistic experiences.

Diners can indulge in a delightful menu featuring a variety of Filipino dishes prepared with a modern twist.

Crescent Moon Cafe is renowned for its serene ambiance, surrounded by lush gardens and scenic views.

Guests can enjoy their meals in a tranquil setting, making it an ideal escape from the hustle and bustle of the city.

Additionally, the cafe is famous for its pottery studio, where visitors can witness the creation of beautiful handcrafted pottery.

Must-Try Dishes:

• Kare-Kare
• Sinigang na Baboy
• Lengua Estofado
• Chicken Adobo sa Gata
• Turon with Langka Ice Cream

6. Miguel’s Garden Cafe

Miguel’s Garden Cafe, nestled in the heart of the Philippines, is a charming oasis for food enthusiasts.

Surrounded by lush greenery, this café offers a serene ambiance, perfect for those seeking a peaceful dining experience.

The menu at Miguel’s is a delightful fusion of Filipino and international flavors, ensuring a culinary journey that caters to diverse tastes.

Signature dishes like the flavorful Adobo Pasta and mouthwatering Mango Tiramisu showcase the chef’s expertise and dedication to excellence.

Visitors can also enjoy freshly brewed local coffee and refreshing tropical drinks, enhancing the overall dining pleasure.

With its warm hospitality and picturesque setting, Miguel’s Garden Cafe is not just a place to savor delicious meals but also a haven to unwind and connect with nature.

Must-Try Dishes:

• Adobo Pasta
• Mango Tiramisu
• Local Brewed Coffee
• Tropical Refreshers
• Chef’s Special Fusion Dish

7. Tipulo

Tipulo is a popular restaurant located in the heart of Manila, Philippines, offering a delightful blend of Filipino and international cuisine.

The restaurant is known for its diverse menu that caters to various tastes and preferences, from traditional Filipino dishes to Western favorites.

Guests at Tipulo can enjoy their meals in a serene garden setting, providing a tranquil escape from the bustling city life.

The restaurant’s commitment to using fresh, locally sourced ingredients ensures that each dish is bursting with authentic flavors.

For those seeking a cultural immersion, Tipulo also hosts cultural performances and events, showcasing the rich heritage of the Philippines.

Whether you’re a food enthusiast or simply looking for a peaceful dining experience, Tipulo is a must-visit destination in Manila.

Indulge in the culinary delights, embrace the cultural ambiance, and make your visit to Tipulo a memorable journey into the heart of Filipino gastronomy.

Must-Try Dishes:

• Adobo
• Sinigang
• Beef Kare-Kare
• Chicken Tinola
• Seafood Sinigang

8. Cloud 9

Known for its diverse menu, Cloud 9 caters to every palate, serving a fusion of Filipino and international dishes.

From savory seafood platters to mouthwatering desserts, the culinary offerings are a delightful symphony of flavors.

The restaurant’s ambiance is a perfect blend of sophistication and warmth, making it an ideal spot for both intimate dinners and celebrations.

Whether you choose to dine indoors or at the open-air terrace, Cloud 9 ensures a memorable dining experience.

For those seeking a taste of adventure, Cloud 9 offers various outdoor activities, including ziplining and hiking trails.

The scenic surroundings make it a popular choice for nature enthusiasts and those looking to combine gastronomy with outdoor recreation.

The staff at Cloud 9 takes pride in delivering impeccable service, ensuring that guests feel not just attended to, but genuinely welcomed.

The hospitality adds an extra layer of charm to the overall dining experience.

Must-Try Dishes:

• Seafood Platter Extravaganza
• Cloud 9 Signature Grilled Chicken
• Bountiful Harvest Salad
• Heavenly Chocolate Lava Cake
• Tropical Sunrise Mocktail

9. OSCARS at Eugenio Lopez Center

Situated within the lush landscape of Eugenio Lopez Center, OSCARS offers a tranquil escape from the hustle and bustle of everyday life.

The restaurant is strategically placed, providing breathtaking views of the surrounding greenery and creating a serene atmosphere for guests.

The architecture of Eugenio Lopez Center is a sight to behold, seamlessly blending modern design with the natural beauty of its surroundings.

OSCARS, with its contemporary yet welcoming interior, complements this aesthetic, promising a dining experience that is as visually pleasing as it is delectable.

Prepare your taste buds for a journey of culinary excellence. The menu at OSCARS boasts a fusion of local and international flavors, curated with precision and passion.

From succulent seafood dishes to mouthwatering desserts, each plate is a masterpiece that reflects the chef’s dedication to culinary artistry.

Must-Try Dishes:

• Grilled Seafood Platter
• Wagyu Ribeye Steak
• Truffle-infused Pasta
• Adobo Glazed Salmon
• Ube Tiramisu

10. The Peak

Nestled atop the hills, The Peak boasts a strategic location that provides diners with a panoramic view of Metro Manila and its surrounding areas.

This makes it not just a dining destination but a visual feast for those seeking a memorable experience.

The restaurant is a popular choice for locals and tourists alike, drawn to its combination of delectable cuisine and scenic beauty.

Upon entering The Peak, guests are welcomed by a warm and inviting ambiance.

The interior is designed to complement the natural surroundings, featuring a blend of modern and rustic elements.

The open layout allows patrons to enjoy their meals while relishing the stunning vistas that stretch as far as the eye can see.

Must-Try Dishes:

• Adobo Flakes Benedict
• Seafood Paella
• Ube Leche Flan Waffle
• Lamb Caldereta
• Truffle Mushroom Risotto

11. Padi’s Point Sumulong Branch

Padi’s Point is celebrated for its diverse menu, featuring a fusion of Filipino and international flavors.

From savory local dishes to mouthwatering grilled specialties, the restaurant caters to a wide range of taste preferences.

Signature dishes include sinigang na baboy (pork sour soup), sisig, and their tempting array of grilled meats.

Apart from its sumptuous cuisine, Padi’s Point is also renowned for its extensive beverage selection.

Guests can indulge in refreshing cocktails, mocktails, and a variety of local and international beers.

The lively atmosphere is enhanced by live music performances, adding a touch of entertainment to the dining experience.

One of the highlights of Padi’s Point Sumulong Branch is the breathtaking view it offers. As the sun sets and the city lights begin to twinkle below, diners are treated to a visual feast.

The outdoor terrace provides the perfect vantage point for capturing memorable moments against the backdrop of Antipolo’s scenic landscape.

Must-Try Dishes:

• Sinigang na Baboy
• Sisig
• Grilled Bangus Belly
• Beef Bulalo
• Padi’s Point Special Halo-Halo

12. The Glass Bar at Crescent Moon

The culinary offerings at The Glass Bar are nothing short of exceptional. The restaurant takes pride in serving a diverse menu that caters to various tastes and preferences.

From traditional Filipino dishes to international flavors, every item on the menu is crafted with care and attention to detail.

One highlight is the selection of mouthwatering tapas and appetizers, perfect for those looking to explore different flavors.

The use of fresh, locally-sourced ingredients ensures a delightful dining experience that showcases the richness of Filipino cuisine.

The Glass Bar at Crescent Moon is celebrated for its signature dishes that have become the talk of the town.

Among the must-try items is the “Lumpia Trio,” a creative take on the classic Filipino spring rolls featuring unique fillings that burst with flavor.

For those with a penchant for seafood, the “Grilled Prawns with Mango Salsa” is a tantalizing option that combines succulent prawns with the refreshing sweetness of ripe mangoes, creating a harmonious blend of tastes.

Must-Try Dishes:

• Lumpia Trio
• Grilled Prawns with Mango Salsa
• Adobo Pasta
• Crispy Pata
• Chocolate Sansrival

13. Dahon Cafe & Pavillon

Dahon Cafe & Pavilion takes pride in offering a diverse menu that caters to various culinary preferences.

From local Filipino delicacies to international dishes, the restaurant ensures a gastronomic adventure for every palate.

Signature dishes include traditional favorites like Adobo and Sinigang, as well as innovative creations that showcase the chef’s culinary expertise.

For coffee enthusiasts, Dahon Cafe & Pavilion is a haven. The cafe boasts an extensive selection of premium coffee blends, from aromatic local brews to international varieties.

The skilled baristas craft each cup with precision, ensuring that coffee lovers have an exceptional experience with every sip.

Must-Try Dishes:

• Adobo Rice Bowl
• Sinigang na Baboy
• Dahon Burger
• Seafood Kare-Kare
• Matcha Latte

14. Chives Bistro & Market

Chives Bistro & Market serves a diverse menu featuring a fusion of Filipino and international cuisines, ensuring a treat for every palate.

From savory main courses to delectable desserts, the restaurant takes pride in using fresh, locally sourced ingredients to create flavors that leave a lasting impression.

The highlight of Chives is its vibrant market section, where guests can purchase locally produced goods and unique artisanal products.

This market concept not only enhances the overall dining experience but also promotes a sense of community by supporting local businesses.

The restaurant’s strategic location in Antipolo provides a picturesque view of the surrounding landscapes, making it an ideal spot for a relaxing meal.

Visitors can savor their dishes while enjoying the scenic beauty of Antipolo, creating unforgettable memories.

Must-Try Dishes:

• Adobo Flakes Benedict
• Truffle Mushroom Pasta
• Chives Beef Belly Steak
• Ube Pancakes
• Mango Tango Smoothie

15. iL Ristorante di Antonio, Restaurant In Antipolo

iL Ristorante di Antonio, located in Antipolo, is a charming restaurant that offers a delightful culinary experience.

Nestled in the picturesque hills of Antipolo, this establishment is known for its warm ambiance and delectable Italian cuisine.

The restaurant is owned by Chef Tony Boy Escalante, a renowned Filipino chef, ensuring a high standard of quality in every dish.

Visitors can savor authentic Italian flavors, with a menu featuring a wide range of pasta dishes, pizzas, and exquisite desserts.

The breathtaking view of the city lights adds to the overall charm, making iL Ristorante di Antonio a perfect destination for a romantic dinner or a special celebration.

Must-Try Dishes:

• Spaghetti Carbonara
• Quattro Formaggi Pizza
• Osso Buco
• Tiramisu
• Lobster Ravioli